オッパ

Specials

◆◇Mr. Gyapsal Set◇◆
3300 yen(Tax included)
Sangyapsal is a kind of Korean grilled meat dish, and it is made by grilling pork ribs. Garlic, green chili peppers, ssamjang, etc. are all wrapped in lettuce and enjoyed! It's a simple menu, but the meat is soft and very easy to eat. It goes well with alcohol.
◆◇Yannyeon chicken◇◆
3000 yen(Tax included)
Yangnyeong chicken is loved by all men and women of all ages ☆ You can choose the flavor from sweet or dry according to your preference ◎ The portions are large, so enjoy it with your family and friends! We also offer half-sized portions so you can enjoy a variety of other menu items ◎ We also recommend the “Half & Half Chicken” (3,000 yen tax included) from Yangnyeong Chicken and Fried Chicken.
◆◇Handmade possum (medium)◇◆
2500 Yen(Tax included)
A healthy delicacy made by boiling pork and then draining off the fat. The simple cooking method allows you to enjoy the deliciousness of the pork itself. We recommend sharing it with a group of people. The sweet and spicy flavor is perfect as a snack with alcohol. This is also a very popular menu item. Please give it a try.

[◆ ◇ ~ Beautiful interior just renewed ~ ◇ ◆] Our shop has been renewed to increase the number of seats and make it a space that various customers can enjoy ☆ Please come after work ♪
[◆ ◇ ~ Thorough measures against infectious diseases ~ ◇ ◆] We are striving to ensure safe and secure use, such as wearing masks and disinfecting staff, and widening the space between customers' seats. It can be used for a wide range of purposes.
[◆ ◇ ~ Please enjoy authentic Korean food at our restaurant ~ ◇ ◆] Each one is volumey, so it is recommended for those who want to eat a lot and those who want to share with friends ◎

おっぱ

Address
東京都江戸川区平井４-11-12-102
Access
About a 2-minute walk from the south exit of Hirai (Tokyo) Station on the JR Sobu Line
Phone number
03-5858-8188
Business hours
Mondays, Wednesdays to Sundays, holidays, and days before holidays: 11:30~14:30 17: 00 ~ 0:00 (Cooking LO 23: 30 drink LO 23: 30)
If you make a reservation, we will contact you by phone.
Hours to contact restaurant
Within business hours
Regular holiday
fire
Related pages

Initiative for customers
[When entering the store]
Request for wearing masks in the facilityPlace hand sanitizers in the store
[Direction to table]
Install a partition for each tableKeep a certain distance between table seats
[Accounting process]
Enable to make payment in a non-contact manner
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Smoking/non-smoking
Smoking permitted in all seats
* In the case of smoking, heating tobacco is limited.
* Only electronic cigarettes are possible
Smoking Room
Free

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.